This Tampere noodle restaurant belongs to a chain that also has branches in Helsinki and Espoo, and its noodles are made fresh on the spot. Signature dishes are braised beef belly noodle soup, spicy dandan noodles and Shanghai spring onion noodles, and the menu also has handmade wontons, dumplings and rou jia mo, a filled flatbread often called the Chinese burger.
There are lactose-free and vegan options and a children's menu. Food can be ordered and tables reserved online, so you can skip the queue. There is no accessible parking.
