This Lebanese-style eatery in Tampere belongs to a brand whose first restaurant opened in the city in April 2015. The name is Arabic for olive, and the recipes are based on those of the founding brothers' mother. The menu has breads, mezes and salads and a vegetarian section, and all smoothies are vegan.
This branch serves a weekday lunch, and the soup of the day is vegan and gluten-free. Tables can be reserved through the website's contact page. Food can be taken away or delivered through Foodora and Wolt, and there is catering for events. The entrance, seating and toilet are step-free, and there is Wi-Fi.
