Two sisters run this bistro café and bakery in Turku: Isabella looks after the Turku location and Rozanne runs its sister venue, Café Hallonblad in Parainen. The company took over Hallonblad in 2016 and expanded to Turku in 2021. The bakery favours organic and locally produced ingredients.
Lunch, weekend brunch, cakes and pastries are served, with vegetarian and vegan options. Custom cakes, including wedding cakes, can be ordered, and the space can be hired for private events with catering. Tables can be booked, the entrance and toilet are wheelchair accessible, and dogs are allowed inside. A visit usually lasts 45 minutes to two hours.
