This bread shop in Turku Market Hall sells products from several bakeries. Traditional breads from Ullan Pakari are hand-baked without additives, and the range also includes rye-crust Karelian pies from Liperi, butter cookies and Kankaan sour rye crispbread (hapankorppu).
For a gluten-free diet there are sourdough breads from Eilamari and sweet bakes from Ilona. It is a quick stop, and credit cards, debit cards and contactless mobile payments are accepted.
