This small family business in Turku serves lunch at the table, pastries and desserts, and provides professional catering for events in the Turku area and nearby municipalities. Desserts and confectionery are made without artificial colours or flavourings, and seasonal treats include Easter eggs, mämmi (a dark rye Easter pudding) and Shrove Tuesday buns.
Orders and enquiries go through the contact form or by phone, and pastries are ordered in advance. Products and services can be tailored for companies. The entrance and car park are not step-free.
