Set on Taidemuseonmäki, the hill by the Turku Art Museum, this restaurant serves classic cooking with a modern twist. On weekdays there is a home-style lunch with a main that changes daily, a business lunch with a weekly starter and main, and a dessert of the week. There are also à la carte and wine lists.
Tables can be booked through the website's contact form, by phone or by email, and private rooms are available for parties and events. The menu marks lactose-free (L) and gluten-free (G) dishes, those that can be made gluten-free (G*), and ingredients from Finland (FI). There is no accessible toilet.
