This Vietnamese restaurant in The Train Factory building in Helsinki brings the flavours of the Mekong Delta, with more than 30 dishes inspired by family recipes from the region. The menu includes pho bo beef noodle soup, pho xao bo stir-fried rice noodles with beef, hu tieu nuoc noodle soup with wontons and char siu pork, goi cuon fresh spring rolls with prawns, and com suon rice with grilled pork chop.
Lunch is served on weekdays alongside an à la carte menu, and the kitchen closes 30 minutes before the doors do. Tables can be booked online. It is suitable for children, parking is free, and cards and mobile payments are accepted.
