This family-run Helsinki café sits in a house right by the sea. Almost everything is baked in-house, organic and local ingredients are preferred, and the lunch menu changes weekly. Expect breakfast, salads, tortellini and pizza, plus brunch at weekends. The roof carries 110 solar panels, the building is heated with seawater heat, and herbs and vegetables grow in the backyard in summer.
You order at the counter and can sit indoors, on the terrace or on the rooftop terrace. Tables can be booked online, and private events are hosted too. There is a children's menu with high chairs, and dogs are allowed inside. The entrance, toilets and car park are accessible, and parking is paid.
