An Indo-Nepalese restaurant in Helsinki focused on Nepalese food, serving customers since 2015. The interior blends Nepalese traditions with a modern Nordic style. On weekdays there is a lunch buffet with curries, tandoori dishes and noodles, plus a salad buffet, naan and tea or coffee, and the a la carte menu has daily specials.
There are vegetarian and vegan options, and the menu carries allergen markings. Tables can be booked online, by phone or by email, and food can be ordered to take away or have delivered. Catering is available for up to 500 guests. The website and menus are in Finnish and English. The entrance and toilet are accessible.
