The menu includes olives, French fries, fish with potatoes, beef steak and a turmeric dish with miso sauce. Doughnuts and ice cream are served for dessert.
The restaurant is in Syötävä puisto, the edible park on Mustikkamaa. Some dishes on the menu are marked vegetarian or gluten-free.
What stood out from your meal in the park? Write about it in the comments for other diners.
