This Greek and Mediterranean restaurant has a buffet-style lunch and an online ordering service for takeaway. The menu includes grilled meats, seafood, salads, Greek appetisers and Taj Mahal style dishes. Specialities are cheese bread (hatsapuri) and Greek pita bread. Mediterranean platters combine several dishes, with baklava for dessert.
Vegan and gluten-free options are available, and gluten-free bread and pizza bases can be had on request. The origin of beef, pork, chicken, lamb and kebab meat is stated, mainly Finland or the EU. Tables can be booked. The seating and car park are wheelchair accessible, but the entrance is not.
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