This restaurant in the old town serves fresh pasta, salads and baked desserts, and it is known for its fresh pasta dishes and generous salads. According to its website, the menu includes reindeer and chanterelle pasta, carbonara and truffle pasta. On weekdays there is a pasta lunch with changing pasta dishes, salad, bread, dessert and coffee or tea. The restaurant grew out of two generations' love of food.
Dishes can also be taken away. Tables can be booked, and there is terrace seating in summer. The premises can be rented for private events and meetings. The seating, entrance and toilet are wheelchair accessible.
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