Founded by a mother and son in 2017, the family business prepares home-style lunches from Finnish ingredients. The weekday buffet includes salads, soup, two main-course choices with sides, dessert and coffee.
Pre-ordered contract lunches can be delivered to workplaces. Catering covers events from breakfast meetings to family celebrations, at the customer's venue or the restaurant. The entrance, parking, toilet and some seating are wheelchair accessible.
Had lunch or ordered catering? Share your experience in the comments.
