The menu at this Tampere restaurant centres on meat, chicken and liver kebab, plus falafel. According to its website, the dishes have been developed over years of experience and the recipes are kept secret.
You can eat here at lunch or dinner, take food away or have it delivered through Wolt or Foodora. Quick bites and coffee are available, and the place suits children. Cards and mobile payments are accepted. The entrance is not step-free. The website is in Finnish only and links to the Oiva food-safety inspection report.
