This Italian restaurant in central Tampere cooks its pizzas in a stone oven fired by an open flame, with seats next to it. The menu has Neapolitan-style pizzas, pasta, risotto and meat dishes, and the pasta is made fresh on site. The name refers to a mask character of Neapolitan tradition who celebrates the fun side of life.
Lunch is served on Thursdays and Fridays, with a menu that changes weekly. Tables are booked online, takeaway is ordered by phone, and invoicing for companies is arranged in advance. The entrance, seating and toilet are step-free, dogs are allowed inside, and there is paid parking in a car park. Only cards are accepted.
