The restaurant is in the historic old town, near the cathedral. The building dates from 1780, and on the Wuorikatu side stands a barn-residence from 1790. Restaurant business has run on the site since 1977–1978, and it was named Salt in 2019. The interior spreads over two floors, each with a fireplace, and the 70-seat terrace looks out over the rooftops.
Besides lunch and dinner there are drinks by the glass and a wine package, and a game-themed menu appears in season. Food is prepared in-house from seasonal ingredients, with a vegetarian menu and vegan options such as a seitan burger. Gluten-free, lactose-free, dairy-free and vegan dishes are marked on the menu. Tables can be booked online. The car park and entrance are not wheelchair accessible.
Have you eaten here? Share your experience on Suomi Guide and help others choose where to dine.
