The restaurant is in the main building of Arctic TreeHouse Hotel. Its menu uses local ingredients with a modern twist, inspired by Arctic nature, and features Lapland produce such as reindeer, Lake Inari whitefish, trout and chanterelles. It serves an à la carte menu, a three-course autumn dinner, afternoon tea, breakfast and brunch. Breakfast includes fish dishes and vegan products.
Vegan and vegetarian options are marked on the menu, and gluten-free buns are available on request. A children's menu is offered. The dining space and a private cabinet can be used for meetings and private functions. There is a summer terrace, tables can be booked online, and the entrance is wheelchair accessible.
Dined here? Share your experience on Suomi Guide to help other travellers choose a restaurant.
