Set in the base of Betel church in Turku, this lunch restaurant serves vegetarian food made in-house from scratch. The menu changes weekly, ingredients are organic and sourced from local producers where possible, and the restaurant takes part in the Portaat luomuun (Steps to Organic) programme. Vegan options are available too.
The main dining room seats 32 and the side room 24, and groups of about 20 can be arranged in advance. Catering is available for parties, meetings and events. Stairs lead up from the courtyard, drivers can go through the car park and up two levels, and a step-free route on foot or by bike runs from Puutarhakatu. High chairs are available.
