This restaurant in the Radisson Blu Marina Palace hotel, on the Aurajoki riverbank in Turku, grills its ingredients over a very hot charcoal grill. There is a lunch menu and vegetarian and vegan options. The premises include five private dining rooms, a lounge and a terrace, suited to meetings and family celebrations.
Tables can be booked online, a booking is recommended for dinner, and the private rooms can also be booked online. There is outdoor seating, takeaway, a children's menu, high chairs and Wi-Fi. It is wheelchair accessible. Cards, mobile payments and S-Card are accepted, and paid parking is nearby.
