This Turku restaurant on Kakolanmäki hill serves lunch and dinner for solo diners, groups, families and business meetings. Dishes are shared, and the food is grilled over an open fire. There is a seasonal menu, a wine cellar list and classic cocktails. The lounge bar has a fireplace, and a DJ plays on Friday and Saturday evenings.
Tables can be booked online or by phone, and the lounge takes guests without a reservation. On Fridays there are two- or three-course lunch banquets. Gift vouchers are sold on a separate site. The entrance, toilet and seating are accessible. The website is also in English, and the venue holds the Green Key and Sustainable Finland labels.
